Specification: 210g
Ingredients: Eel (47.47%), bronze featherback fish (31.65%), crushed ice, thickener (INS 1412), fresh shallot, granulated sugar, salt, flavor enhancer (INS 621), tari k7, transglutaminase Acelink U-M, superbinder K70, ground black pepper, preservative (INS 202, INS 211).
Directions for Use:
Step 1: Thaw naturally at room temperature or in the refrigerator.
Step 2: Use:
– Use for frying, steaming, hot pot… as you like.
– For processed goods (Fried, Steamed,…), it can be used immediately after thawing.
